This crisp & zesty Hornindal Kveik Pale Ale was brewed with Norwegian Farmhouse Yeast – the very same strain that was used to ferment Double Free Verse. Hopped with Motueka & Denali and made up of a healthy Wheat backbone, this is a beautifully balanced tropical flavored ale showcasing the fine symmetry of flavors that hops, malt, and yeast can create when combined with purpose.