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Tripel Label

Tripel

Belgian-Style Strong Ale

This Belgian-inspired Tripel is brewed with 100% Pilsner Malt and fermented with Abbey Ale Yeast.


Via CraftBeer.com:

Complex, sometimes mild spicy flavor characterizes this style. Yeast-driven complexity is common. Tripels are often on the higher end of the ABV spectrum, yet are approachable to many different palates. 

Vegan Friendly?
Yes
Flavor Profile
ABV
9%
Yeasts
Fermentables